Gula Melaka sponge cake spread with a thick layer of natural pandan whip cream.
500g/ 5 inch
Shelf Life: Please consume within the day of purchase or according to the recommended best-before-date label on the packaging.
Ingredients: Whipping Cream, Water, Gelatine, Sugar, Coffee, Mocha Paste, Piping Jelly, Egg, Flour, Butter, Full Cream Milk, Dark Chocolate, Walnut, Non-Dairy Cream, Shredded Coconut
Type/Flavour: Chiffon Cake/Gula Melaka, Pandan & Coconut
Storage Condition: Please keep chilled at 5°C and below.
Order Processing Day: 1 day
*All photos are for illustration purposes only.