Komugi takes its name from the Japanese word for "wheat", reflecting our commitment to quality ingredients and the foundations of authentic Japanese baking. Our breads and pastries are carefully crafted and baked fresh daily by skilled bakers, with a focus on balanace, texture, and consistency. Fully halal certified, Komugi upholds the highest standards of quality and trust, and with 11 outlets across Malaysia, we are dedicated to delivering a refined bakery experience defined by freshness, craftsmanship, and excellence.